The kitchens at Devil’s Thumb Ranch, a mountain ranch resort in Colorado’s Fraser Valley near Winter Park, need a line cook. You would set up and break down an assigned station, cook menu items from approved recipes with proper plating, keep prep lists and par levels current, date and label product, follow food-safety and health codes, and help with events around the ranch as directed by the chefs. Requirements are a high school diploma or equivalent, at least a year in a professional restaurant kitchen, and the ability to lift up to 75 lb; a culinary degree is preferred. The posting lists $18 to $21 an hour, and dates and housing are not specified. Apply through the ranch’s Paylocity careers page.
| Pay | $18–$21/hr |
|---|---|
| Employment Type | Full-time |
| Season | Year-round |
| Housing | Not provided |
| Meals | Not provided |
| Experience | Some experience |
| Location | Winter Park, Colorado |
| Job Type | Dude Ranch |
| Posted | Sep 13, 2026 |
| Apply By | Nov 27, 2026 |
How to Apply
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Summarized from a public posting on Devil's Thumb Ranch Paylocity careers portal, checked Sep 13. Not posted by the employer, and not yet verified by WildWork — confirm the details before you travel. Apply on the employer’s original posting.
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